Is Taste The Difference Victoria Sponge with Rich Buttercream & Raspberry Jam Vegan?
Why it's not vegan
- cows milk
- milk
- egg white
- egg
- xanthan gum
- polyglycerol esters of fatty acids
- diglycerides of fatty acids
- butter
- +1 more
cows milk
Dietitian noteCattle and calf refer to "cow", which is an animal.
Note by Rhyan Geiger, RDN
+5 more in the app
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Ingredients
Sugar, Egg, Raspberry Jam (12%) (raspberry Puree, Glucose-fructose Syrup, Sugar, Gelling Agent: Pectin; Acidity Regulators: Citric Acid, Sodium Citrate; Flavouring), Rice Flour, Palm Oil, Rapeseed Oil, Humectant: Glycerol; Egg White, Potato Starch, Tapioca Starch, Butter (cows Milk), Maize Flour, Cornflour, Dried Glucose Syrup, Raising Agents: Disodium Diphosphate, Potassium Hydrogen Carbonate, Emulsifiers: Mono- And Diglycerides Of Fatty Acids, Polyglycerol Esters Of Fatty Acids; Flavouring, Buckwheat Flour, Preservative. Potassium Sorbate; Colour: Carotenes; Stabiliser: Xanthan Gum. Contains: Egg, Milk.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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Often paired with Vegan
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About this product
Snack · Slice


