Is Tates Bake Shop Bake Shop Crispy Coconut Cookies, 7 Oz Gluten Free?
Description
Thin, crunchy cookies deliver pronounced coconut flavor and a dry, crisp texture that holds when dunked in coffee or tea. Consumers commonly eat them as a snack, pair them with hot beverages, or crumble them onto ice cream or yogurt for added crunch. Reviews note consistent crispness and coconut-forward taste.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Thin, crunchy cookies deliver pronounced coconut flavor and a dry, crisp texture that holds when dunked in coffee or tea. Consumers commonly eat them as a snack, pair them with hot beverages, or crumble them onto ice cream or yogurt for added crunch. Reviews note consistent crispness and coconut-forward taste.
Ingredients
Butter, Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Coconut, Cane Sugar, Brown Cane Sugar, Egg Whites, Milk, Coconut Extract, Salt, Amount Per Serving: Vitamin D 0, Mcg, Calcium Iron 0, Mg
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.