Is Teone's COOKIES DIPPED GINGER Handmade Dairy Free?


Ingredients
Wheat flour (gluten) [calcium carbonate, iron, nacin (vit 63), thiamin (vit 81 Sugar, Margarine (vegetable oils (palm and rapeseed oil in varying proportions), water, salt, emulsifier (mono and diglycerides of fatty acids), natural vegetable colours (annatto / curcumin), natural flavouring)], Dats (gluten) (13%) Golden Syrup, Dark Chocolate Coating (10%) sugar, vegetable oil, fat reduced cocoa powder, emulsifier (soya lecithin) (polyglycerol polyricinoleate, sorbitan tristearate) Stem Ginger (6%) (stem ginger, sugar) bicarbonate of soda, ginger powder. Net Weight: 300g
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


