Is TERIYAKI CILANTRO LIME WILD SALMON Low FODMAP?
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Ingredients
SALMON, WATER, INVERT SUGAR, CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, XANTHAN GUM, TOMATO PASTE, SPICES, SOY SAUCE (SOYBEANS, CORN MALTODEXTRIN, SALT), NATURAL FLAVOR, MOLASSES, YEAST EXTRACT, SUGAR, CILANTRO, CONCENTRATED LIME JUICE, GARLIC POWDER, SESAME OIL, DEHYDRATED RED BELL PEPPER, SALT, VINEGAR, PAPRIKA (COLOR), SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.