Is Terry Ho's Yum Yum Sauce, Spicy, 16 fl oz, Gluten-Free Vegetarian?

Description
Smooth, creamy sauce offers a balanced spicy kick with mild sweetness and subtle tang, commonly used as a dip, drizzle, or topping for seafood, grilled meats, rice bowls, burgers, and fries. Reviewers praise its versatility and consistent texture, while some note personal differences in preferred heat, sweetness, and richness levels.

Description
Smooth, creamy sauce offers a balanced spicy kick with mild sweetness and subtle tang, commonly used as a dip, drizzle, or topping for seafood, grilled meats, rice bowls, burgers, and fries. Reviewers praise its versatility and consistent texture, while some note personal differences in preferred heat, sweetness, and richness levels.
Ingredients
Soybean Oil, Water, Sugar, Corn Syrup, Egg Yolks, Distilled Vinegar, Salt, Mustard Seed, Dehydrated Garlic, Hot Sauce (Peppers, Vinegar, Salt, Xanthan Gum), Tomato Paste, Red Pepper, Paprika, Natural And Artificial Flavor, Potassium Sorbate And Sodium Benzoate (Preservatives), Propylene Glycol Alginate, Calcium Disodium Edta (To Protect Flavor), Polysorbate 80, White Pepper, Spice.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


