Is Tesco Finest Belgian Chocolate Selection 200G Gluten Free?

Ingredients

INGREDIENTS: Sugar, White Chocolate (15%) [Sugar, Cocoa Butter*, Dried Whole Milk, Milk Sugar, Whey Powder (Milk), Emulsifier (Soya Lecithins), Vanilla Extract], Dark Chocolate (15%) [Cocoa Mass*, Sugar, Cocoa Butter*, Anhydrous Milk Fat, Emulsifier (Soya Lecithins)], Milk Chocolate (14%) [Sugar, Cocoa Butter*, Dried Whole Milk, Cocoa Mass*, Emulsifier (Soya Lecithins), Vanilla Extract], Hazelnut, Dark Chocolate Enrobing (5%) [Cocoa Mass*, Sugar, Cocoa Butter*, Anhydrous Milk Fat, Emulsifier (Soya Lecithins)], Palm Kernal Oil, Palm Fat, Glucose Syrup, Whey Powder (Milk), Water, Cream (Milk), Dark Chocolate Filling [Cocoa Mass*, Sugar, Cocoa Powder*, Anhydrous Milk Fat, Emulsifier (Soya Lecithins)], Anhydrous Milk Fat, Cocoa Mass*, Coconut, Milk Chocolate Enrobing (0.5%) [Sugar, Cocoa Butter*, Dried Whole Milk, Cocoa Mass*, Emulsifier (Soya Lecithins), Vanilla Extract], Cocoa Butter*, Hazelnut Paste, Fat Reduced Cocoa Powder*, Flavouring, Rapeseed Oil, Feuilletine [Wheat Flour, Sugar, Anhydrous Milk Fat, Dried Skimmed Milk, Barley Malt, Salt], Invert Sugar Syrup, Raspberry Purée, Wheat Syrup, Cherry, Dried Cream (Milk), Ethanol, Emulsifier (Soya Lecithins, Mono- and Di-Glycerides of Fatty Acids, Sunflower Lecithins), Yogurt Powder (Milk), Scotch Whisky, Concentrated Cherry Juice, Condensed Milk, Glucose-Fructose Syrup, Raspberry, Dried Skimmed Milk, Sea Salt, Concentrated Lemon Juice, Colour (Paprika Extract, Beetroot Red), Maltodextrin, Antioxidant (Citric Acid), Salt, Stabiliser (Disodium Diphosphate, Carrageenan), Vanilla Extract, Concentrated Lime Juice.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products