Is Tesco Finest Free From Triple Chocolate Cookies 150G Vegan?
Description
Small, individually biteable cookies deliver intense chocolate flavor with visible chunks and a mix of crisp edges and slightly chewy centers. Shoppers note satisfying texture ideal for tea or coffee dunking, convenient snacking, and sharing, while some reviews mention inconsistent chunk distribution and a compact consumer pack size versus expectations.
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Description
Small, individually biteable cookies deliver intense chocolate flavor with visible chunks and a mix of crisp edges and slightly chewy centers. Shoppers note satisfying texture ideal for tea or coffee dunking, convenient snacking, and sharing, while some reviews mention inconsistent chunk distribution and a compact consumer pack size versus expectations.
Ingredients
INGREDIENTS: Belgian Milk Chocolate Coating (19%) [Sugar, Cocoa Butter, Dried Whole Milk , Cocoa Mass, Emulsifier ( Soya Lecithins), Flavouring], Gluten Free Oat Flour, Butter ( Milk ) (16%), Sugar, Milk Chocolate Chunks (8%) [Sugar, Dried Whole Milk , Cocoa Butter, Cocoa Mass, Emulsifier ( Soya Lecithins), Flavouring], White Chocolate Chunks (7%) [Sugar, Cocoa Butter, Dried Whole Milk , Emulsifier ( Soya Lecithins), Flavouring], Dark Chocolate Chunks (7%) [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier ( Soya Lecithins), Flavouring], Gluten Free Oats , Tapioca Flour, Partially Inverted Sugar Syrup, Cocoa Powder, Raising Agents (Sodium Bicarbonate, Ammonium Hydrogen Carbonate), Flavouring, Stabiliser (Xanthan Gum), Salt, Fat Reduced Cocoa Powder.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.