Is Tesco Finest Ruby & Belgian Dark Chocolate Soft Bake Cookies 210G Gluten Free?

Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Butter (Milk), Ruby Chocolate Buttons, Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Citric Acid, Emulsifier (Soya Lecithins), Flavouring), Belgian Dark Chocolate Buttons, Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithins), Flavouring), Sugar, Partially Inverted Sugar Syrup, Glucose Syrup, Fructose, Humectant (Glycerol), Desiccated Coconut, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate, Ammonium Bicarbonate), Salt, Emulsifier (Soya Lecithins), Whey Derivatives (Milk), Flavouring, Ruby Chocolate Contains Cocoa Solids 40% Minimum
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Details →No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Where to buy
Tesco Finest Ruby & Belgian Dark Chocolate Soft Bake Cookies 210G is available at 1 retailer
About this product
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