Is Tesco Finest White Sliced Sourdough Loaf 400G Vegetarian?
Description
Lightly tangy and mildly yeasty, the loaf offers a crisp crust with an airy, soft crumb. Reviewers note consistent pre-sliced convenience, good toasting performance, and suitability for sandwiches, bruschetta or grilled cheese. Some mention milder sourness than artisan loaves but overall suitable for everyday use and consistent texture across slices.
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Description
Lightly tangy and mildly yeasty, the loaf offers a crisp crust with an airy, soft crumb. Reviewers note consistent pre-sliced convenience, good toasting performance, and suitability for sandwiches, bruschetta or grilled cheese. Some mention milder sourness than artisan loaves but overall suitable for everyday use and consistent texture across slices.
Ingredients
INGREDIENTS: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rye Flour, Rapeseed Oil, Flour (Fermented Rye), Salt, Wheat Gluten, Yeast, Processing Aid (Sourdough Culture (Wheat), Enzymes, Sunflower Oil, Potato Starch, Wheat Flour), Acidity Regulator Fermented (Lactic Acid), Acidity Regulator (Acetic Acid).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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