Is Tesco Milk Chocolate Biscuit Selection 450G Gluten Free?

Ingredients

INGREDIENTS: Milk Chocolate (55%) [Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Whey Powder (Milk), Dried Skimmed Milk, Emulsifier (Soya Lecithins), Butteroil (Milk), Palm Oil, Shea Fat, Sal Fat, Mango Kernel Fat], Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Sugar, Palm Oil, Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Butteroil (Milk), Emulsifier (Soya Lecithins), Flavouring], Butter (Milk), Glucose Syrup, Dextrose, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate, Disodium Diphosphate), Salt, Dried Skimmed Milk, Rolled Oats, Invert Sugar Syrup, Dried Whole Milk, Pasteurised Egg, Cocoa Powder, Emulsifier (Soya Lecithins), Flavourings. Milk Chocolate contains: Cocoa Solids 25% minimum, Milk Solids 14% minimum. Plain Chocolate contains: Cocoa Solids 35% minimum.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products