Is Tesco Piggy Paradise Ice Cream 480Ml Gluten Free?
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Ingredients
INGREDIENTS: Partially Reconstituted Skimmed Milk Concentrate, Glucose Syrup, Chocolate Flavour Pig Shaped Pieces (8%) [Sugar, Coconut Oil, Fat Reduced Cocoa Powder, Dried Whole Milk, Dried Skimmed Milk, Butteroil (Milk), Emulsifier (Soya Lecithins), Flavouring], Toffee Ripple (7%) [Sugar, Butter (Milk), Glucose Syrup, Skimmed Milk Concentrate, Invert Sugar Syrup, Dried Skimmed Milk, Muscovado Sugar, Cornflour, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Salt, Caramelised Sugar Syrup, Gelling Agent (Pectin)], Marshmallow Ripple (7%) [Glucose Syrup, Sugar, Colour (Calcium Carbonate), Cornflour, Gelling Agent (Pectin), Flavouring, Salt], Sugar, Coconut Oil, Fat Reduced Cocoa Powder, Milk Chocolate [Sugar, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Whey Powder (Milk), Dried Skimmed Milk, Emulsifier (Soya Lecithins), Flavouring], Cocoa Mass, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Stabilisers (Guar Gum, Carob Gum), Colour (Beetroot Red), Flavouring.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.