Is Tesco Plant Chef Thai Green Curry 375G Gluten Free?


Ingredients
Cooked Rice, Water, Rice, Green Bean, Coconut Cream (Coconut Extract, Water), Sweetcorn, Red Pepper, Water Chestnut, Citric Acid, Mangetout, White Onion, Palm Sugar, Lime Juice, Sunflower Oil, Coriander, Galangal, Soya Protein Isolate, Maize Starch, Spinach, Garlic, Shallot, Green Chilli Puree, Coriander Seed, Green Chilli, Ginger, Lemon Grass, Maltodextrin, Garlic Puree, Tamarind Paste, Salt, Sugar, Soya Bean, Kaffir Lime Peel, Basil, Lime Leaf, Turmeric, Cumin, Flavourings, Stabiliser (Guar Gum, Xanthan Gum, Carrageenan), Alcohol, Emulsifier (Mono- And Di-glycerides Of Fatty Acids)
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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