Is Tesco Rocky Road Cheesecake 540G Vegetarian?

Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Full Fat Soft Cheese (Milk), Palm Oil, Single Cream (Milk), Soured Cream (Milk), Pasteurised Egg, Rapeseed Oil, Belgian Dark Chocolate, Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithins), Flavouring), Water, Milk Chocolate Chunks, Sugar, Cocoa Butter, Cocoa Mass, Dried Whole Milk, Whey Powder (Milk), Emulsifier (Soya Lecithins)), Cocoa Mass, Glucose Syrup, Invert Sugar Syrup, Demerara Sugar, Evaporated Milk, Cornflour, Cocoa Butter, Glucose-fructose Syrup, Whipping Cream (Milk), Dried Skimmed Milk, Milk Sugar, Whey Powder (Milk), Emulsifiers (Polyglycerol Esters Of Fatty Acids, Mono- And Di-glycerides Of Fatty Acids, Soya Lecithins, Triglycerides Of Middle Chain Fatty Acids), Anhydrous Milk Fat, Raising Agents (Sodium Carbonates, Sodium Bicarbonate, Ammonium Carbonates), Pork Gelatine, Salt, Tapioca Starch, Ethanol, Glazing Agents (Acacia Gum, Shellac), Colour (Beetroot Red), Flavouring, Honey, Glycerol, Acidity Regulator (Citric Acid)

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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