Is Tesco Variety Crisps 30X25g Gluten Free?

Ingredients

INGREDIENTS: Potato, Vegetable Oils [Rapeseed Oil, Sunflower Oil], Salt. INGREDIENTS: Potato, Vegetable Oils [Rapeseed Oil, Sunflower Oil], Maltodextrin, Flavouring, Citric Acid, Salt, Dextrose, Rice Flour, Yeast Extract. INGREDIENTS: Potato, Vegetable Oils [Rapeseed Oil, Sunflower Oil], Potato Starch, Flavouring, Salt, Dextrose, Sugar, Citric Acid, Yeast Extract, Onion Powder, Tomato Powder, Colour (Paprika Extract), Sweetener (Sucralose), Black Pepper Extract. INGREDIENTS: Potato, Vegetable Oils [Rapeseed Oil, Sunflower Oil], Onion Powder, Salt, Sugar, Yeast Powder, Yeast Extract, Dried Whole Milk , Flavouring, Garlic Powder, Citric Acid, Colours (Curcumin, Paprika Extract).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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