Is TESSEMAE'S, ALL NATURAL DRESSING, MARINADE, DIP, CAESAR Low FODMAP?

Description
Creamy, tangy dressing offers a savory, umami-forward profile with a smooth, pourable yet slightly thick texture. Commonly used on salads, as a dip, or as a marinade, many reviewers note its robust, authentic flavor and versatility; some mention a pronounced tang or intensity that may be strong for sensitive palates.

Description
Creamy, tangy dressing offers a savory, umami-forward profile with a smooth, pourable yet slightly thick texture. Commonly used on salads, as a dip, or as a marinade, many reviewers note its robust, authentic flavor and versatility; some mention a pronounced tang or intensity that may be strong for sensitive palates.
Ingredients
Made With Only These Real High Oleic Sunflower Oil (Organic), Lemon Juice (Organic), Water, Mustard (Organic), Vinegar (Organic), Water, Mustard Seeds (Organic), Salt, Spices (Organic)), Coconut Aminos (Organic), Extra Virgin Olive Oil (Organic), Cage-free Salted Egg Yolks (Organic), Cage-free Egg Yolks (Organic), Salt), Black Pepper (Organic), Distilled Vinegar (Organic), Sea Salt, Onion Powder (Organic), Garlic Powder (Organic), Whole Egg (Organic)
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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