Is Tessemae's All Natural Lemon Garlic Dressing & Marinade Gluten Free?
Description
Tessemae's Organic Lemon and Garlic Dressing / Marinade is a versatile product that caters to various dietary needs. It is Whole30 Certified, soy-free, gluten-free, dairy-free, sugar-free, and vegan. The dressing is made with carefully sourced oils, specifically organic high oleic sunflower oil. While no specific information about customer opinions is provided, these qualities make it an appealing option for those seeking a flavorful and healthy dressing or marinade. With its all-natural ingredients, this lemon and garlic dressing provides a convenient and delicious way to enhance salads, marinades, and other dishes.
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Description
Tessemae's Organic Lemon and Garlic Dressing / Marinade is a versatile product that caters to various dietary needs. It is Whole30 Certified, soy-free, gluten-free, dairy-free, sugar-free, and vegan. The dressing is made with carefully sourced oils, specifically organic high oleic sunflower oil. While no specific information about customer opinions is provided, these qualities make it an appealing option for those seeking a flavorful and healthy dressing or marinade. With its all-natural ingredients, this lemon and garlic dressing provides a convenient and delicious way to enhance salads, marinades, and other dishes.
Ingredients
High Oleic Sunflower Oil (Organic Ingredients), Lemon Juice (Organic Ingredients), Extra Virgin Olive Oil (Organic Ingredients), Mustard (Organic Ingredients) (Vinger (Organic Ingredients), Water, Mustard Seed (Organic Ingredients), Salt, Spices (Organic Ingredients)), Sea Salt, Garlic Oil..
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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