Is TEXAS TEXAS, PREMIUM MEDIUM DIP, CREAMY CHIPOTLE RANCH Gluten Free?
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Ingredients
WATER, RANCH SEASONING (CORN STARCH, MALTODEXTRIN, SALT, DEXTROSE, WHEY, ONION, GARLIC, SUGAR, YEAST EXTRACT, SPICE, NATURAL FLAVOR, XANTHAN GUM, BLACK PEPPER, GUM ARABIC, COCONUT OIL), BUTTERMILK, CANOLA OIL, ONION, CHIPOTLE PEPPERS, SUGAR, EMULSIFIER (ENZYME MODIFIED EGG YOLK, SALT), GARLIC, LIME JUICE CONCENTRATE, CILANTRO, NATURAL FLAVOR, MORITA CHILE PEPPER FLAKES, GARLIC POWDER.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.