Is The Artful Baker Salted Caramel, Dark Belgian Chocolate & Hazelnut Thins Gluten Free?


Ingredients
Self Raising Flour [(Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate, Monocalcium Phosphate)], Sugar, Free Range Egg, Belgian Dark Chocolate (9%) (Cocoa Mass, Sugar, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Hazelnuts (Nut) (5%), Salted Butter (Milk, Salt), Caramel Pieces (3%) [(Glucose Syrup, Sweetened Condensed Milk, Water, Sugar, Stabilisers: Pectin, Sodium Alginate; Natural Flavouring, Emulsifier: Sunflower Lecithin)], Vanilla Extract, Raising Agent (Mono Calcium Phosphate, Corn Starch, Sodium Bicarbonate), Sea Salt
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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