Is The BAKERY at ASDA The Bakery 6 Croissants 240g Low FODMAP?
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Why it's not low FODMAP
- rye flour
- skimmed milk powder
- carob bean flour
- flavouring
- wheat flour
rye flour
Dietitian noteRye, rye bread, and rye flour are all high FODMAP at a normal serving size.
Note by Vanessa Vargas, RDN, LDN
Use instead
- tapioca
- rice
- quinoa
- maize
+1 more in the app
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Ingredients
Wheat Flour, Palm Oil, Water, Sugar, Concentrated Butter (Milk) (3%), Pasteurised Whole Egg, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Yeast, Salt, Skimmed Milk Powder, Wheat Gluten, Flavouring, Carob Bean Flour, Antioxidant (Ascorbic Acid), Thickener (Carob Bean Gum), Rye Flour, Colour (Carotenes)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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Where to buy
The BAKERY at ASDA The Bakery 6 Croissants 240g is available at 1 retailer
About this product
Bread · Piece