Is The Gym Kitchen Greek Style Chicken Pasta 275g Gluten Free?

Ingredients

Cooked Pasta [Water, Durum Wheat Semolina], Tomato Marinated Chicken (14%) [Chicken Breast, Sugar, Tomato Powder, Tapioca Starch, Salt, Dried Glucose Syrup, Paprika, Oregano, Parsley, Black Pepper, Onion Powder, Garlic Powder, Colour: Paprika Extract, Flavouring], Cooked Chickpeas, Yogurt and Herb Dressing [Low Fat Yogurt (Milk), Rapeseed Oil, Water, Pasteurised Egg, Spirit Vinegar, Cornflour, Dijon Mustard (Water, Mustard Flour, Spirit Vinegar, Sea Salt, Mustard Husk, Pimento, Turmeric), Sugar, Salt, Mustard Flour, Tapioca Starch, Chives, Basil, Black Pepper], Tomatoes, Cucumber, Feta Full Fat Soft Cheese (Milk), Mayonnaise [Water, Rapeseed Oil, Cornflour, Pasteurised Egg, Spirit Vinegar, Sugar, Pasteurised Egg Yolk, Salt, Concentrated Lemon Juice, Dijon Mustard (Water, Brown Mustard Seeds, Spirit Vinegar, Salt)], Onion, Water, Mint, Cider Vinegar

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Pasta · Frozen