Is The Kroger Co. Beef Broth Low FODMAP?
Description
Provides a pronounced beef flavor and thin, brothy texture commonly used as a base for soups, stews, gravies, sauces, and braises. Customer reviews frequently cite pantry-ready convenience and consistent performance in recipes; some reviewers note variation in flavor intensity between batches or prefer a stronger homemade taste in home kitchens.
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Description
Provides a pronounced beef flavor and thin, brothy texture commonly used as a base for soups, stews, gravies, sauces, and braises. Customer reviews frequently cite pantry-ready convenience and consistent performance in recipes; some reviewers note variation in flavor intensity between batches or prefer a stronger homemade taste in home kitchens.
Ingredients
Beef Broth, Yeast Extract, Salt, Natural Flavor, Caramelized Sugar, Beef, Sugar, Beef Fat, Xanthan Gum, Beef Extract.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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