Is the Low Calorie Pasta Organic Konjac Fettuccine Vegetarian?
Description
Mild, mostly neutral in flavor, this fettuccine has a smooth, slightly chewy, slippery texture that soaks up sauces. Commonly served in pasta dishes, stir-fries and soups, reviewers praise versatility but note mixed reactions to mouthfeel and occasional initial odor that many say often diminishes after rinsing and brief cooking time.
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Description
Mild, mostly neutral in flavor, this fettuccine has a smooth, slightly chewy, slippery texture that soaks up sauces. Commonly served in pasta dishes, stir-fries and soups, reviewers praise versatility but note mixed reactions to mouthfeel and occasional initial odor that many say often diminishes after rinsing and brief cooking time.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
WATER, ORGANIC KONJAC ROOT, ORGANIC SOY (NON-GMO), CALCIUM HYDROXIDE
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
This product may or may not be vegan as it lists 1 ingredient that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
the Low Calorie Pasta Organic Konjac Fettuccine is available at 7 retailers
About this product
Pasta · Dried