Is The Snack Organisation Salt & Balsamic Vinegar Rice Scoops Low FODMAP?

Ingredients
Rice (51.23%), Rice Bran Oil (contains Antioxidant: Soy Tocopherols), Potato Starch, Tapioca Starch, Salt (40.4%), Balsamic Vinegar Flavour (1.66%), Maltodextrin, Sugar, Acidity Regulator (citric Acid), Whey Powder (milk), Flavour Enhancers (disodium Guanylate, Disodium Inosinate), Anti-caking Agent (silicon Dioxide), Colouring (turmeric Extract), Soy Tocopherols. Contains Milk And Soy.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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About this product
Snack · Piece


