Is The VGB - Vegan Plant Based Patty (Frozen) Gluten Free?


Ingredients
Wheat Gluten, Onions, Black Beans, Mushrooms, Barley, Apple Juice (From Concentrate), Carrots, Beets, Water, Vegetable Oil, Celery, Tahini (Sesame Seeds), Oats, Garlic, Nutrional Yeast, Spice, Apple Cider Vinegar, Grainy Mustard, Liquid Smoke, Natural Flavo Ur, Balsamic Vinegar, Dried Porcini, Herbs And Spices, Contains: Wheat Gluten, Sesame Seeds
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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