No. This product is not gluten free as it lists 2 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is The Worthy Crumb Pastry Co. Artisan Chocolate Croissant, Artisan Chocolate Gluten Free?

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MARGARINE (PALM OIL, FRACTIONATED PALM OIL, CANOLA OIL, WATER, MONO-AND DIGLYCERIDES, SOYBEAN LECITHIN, CITRIC ACID, ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3, BETA CAROTENE [COLOR]), CHOCOLATE FLAVORED COATING (SUGAR, SOYBEAN OIL, COCOA POWDER [PROCESSED WITH ALKALI], WHOLE MILK POWDER, COCOA POWDER, VEGETABLE FAT [PALM KERNEL AND/OR PALM], SOYBEAN LECITHIN [EMULSIFIER], NATURAL FLAVOR), DATE PUREE (DATES, WATER, MODIFIED CORNSTARCH, CORN SYRUP, SUGAR, SALT, POTASSIUM SORBATE [PRESERVATIVE], CITRIC ACID, CARAMEL COLOR), SUGAR, GLAZE (CORN SYRUP, WATER, SUGAR, HONEY, SODIUM ALGINATE, CITRIC ACID, MONO- AND DIGLYCERIDES, SODIUM BENZOATE [PRESERVATIVE], POTASSIUM SORBATE [PRESERVATIVE], ARTIFICIAL FLAVOR, AGAR AGAR, PECTIN), INVERT SUGAR, YEAST, HIGH FRUCTOSE CORN SYRUP, CANOLA OIL, COCOA POWDER, POWDERED SUGAR (DEXTROSE, CORNSTARCH, SHORTENING [PALM OIL, FRACTIONATED PALM OIL], TITANIUM DIOXIDE [COLOR], NATURAL FLAVOR), MODIFIED CORNSTARCH, SALT, NATURAL AND ARTIFICIAL FLAVOR, DOUGH CONDITIONER (CALCIUM SULFATE, SOYBEAN FLOUR, DATEM, SODIUM STEAROYL-LACTYLATE, ASCORBIC ACID, SOYBEAN OIL, ENZYME), CALCIUM PROPIONATE (PRESERVATIVE), SORBIC ACID (PRESERVATIVE), ENZYME, LOCUST BEAN GUM, COLOR (FD&C YELLOW #5, FD&C YELLOW #6), POTASSIUM SORBATE (PRESERVATIVE).

Check The Worthy Crumb Pastry Co. Artisan Chocolate Croissant, Artisan Chocolate against your own diets in the app.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Snack · Roll

Flavor
ButteryChocolateySweet
Texture
FlakyCrunchy
Commonly used for
BreakfastCoffeeOn The GoSnacking
Gluten Free? The Worthy Crumb Pastry Co. Artisan Chocolate Croissant, Artisan Chocolate | Spoonful