Is Thick and smooth parmesan and romano pasta sauce, Garden Select Gluten Free?

Description
Thick, smooth, cheese-forward pasta sauce offers a rich, savory flavor and velvety consistency that clings to noodles. Commonly used as a basic sauce for spaghetti, baked pasta, casseroles, or as a dipping accompaniment, reviewers note consistent texture, robust taste, and versatility for quick weeknight meals and reheated leftovers and sides.

Description
Thick, smooth, cheese-forward pasta sauce offers a rich, savory flavor and velvety consistency that clings to noodles. Commonly used as a basic sauce for spaghetti, baked pasta, casseroles, or as a dipping accompaniment, reviewers note consistent texture, robust taste, and versatility for quick weeknight meals and reheated leftovers and sides.
Ingredients
Tomato Puree, Water, Soybean Oil, Romano Cheese (From Cow's Milk), Sugar, Carrots, Dehydrated Onion, Parmesan Cheese, Salt, Celery, Spices, Garlic, Citric Acid (An Acidulant), Dehydrated Parsley, Green Bell Peppers, Lactic Acid, Butter, Sodium Phosphate
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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