Is This Pork Caramelised Onion Sausages Gluten Free?
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Ingredients
Plant-based Pork Flavoured Sausages Made With Pea Protein (15%) And Caramelised Red Onion (9%). Water, Textured Pea Protein, Rapeseed Oil, Red Onion, Thickeners (methylcellulose, Konjac, Xanthan Gum), Pea Protein Isolate, Natural Flavouring, Dark Brown Sugar, Balsamic Vinegar (sulphites), Cornflour, Onion Juice Concentrate, Garlic Puree, Potato Starch, Dextrin, Olive Oil, Salt, Herbs, Spices, Onion Powder, Garlic Powder, Colour (beetroot Red). Contains Sulphites. It may also contain Cereals containing Gluten.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.