Is Thomas Bagel Thins Bagels Pre-Sliced Everything 8 Count - 13 Oz Vegetarian?
Description
Thomas' Plain Bagel Thins are a delicious and convenient option for breakfast. These pre-sliced bagels are thin in size, making them perfect for those who prefer a lighter option. The bagels have a crispy exterior, while still being soft and chewy in the middle. Made without high fructose corn syrup and with artificial sweeteners, these bagels are big on flavor without compromising on quality. People rave about the taste and size of these bagels, finding them delicious and the perfect portion. Additionally, they are not too filling, making them an ideal choice for a satisfying morning meal.
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Description
Thomas' Plain Bagel Thins are a delicious and convenient option for breakfast. These pre-sliced bagels are thin in size, making them perfect for those who prefer a lighter option. The bagels have a crispy exterior, while still being soft and chewy in the middle. Made without high fructose corn syrup and with artificial sweeteners, these bagels are big on flavor without compromising on quality. People rave about the taste and size of these bagels, finding them delicious and the perfect portion. Additionally, they are not too filling, making them an ideal choice for a satisfying morning meal.
Ingredients
Enriched Wheat Flour (Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Water, Cellulose Fiber, Sugar, Wheat Gluten, Yeast, Cornmeal, Sesame Seeds, Dehydrated Onion, Salt, Calcium Propionate And Sorbic Acid (To Preserve Freshness), Poppy Seeds, Monoglycerides, Garlic, Grain Vinegar, Cellulose Gum, Citric Acid, Xanthan Gum, Soy Lecithin, Cornstarch, Enriched Wheat Flour (Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Cornstarch
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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