Is Tikka Masla Dairy Free?

No. This product is not dairy free as it lists 2 ingredients that contain dairy.

Why it's not dairy free

  • milk
  • single cream

milk

Dietitian note

Milk (dairy) is a nutrient-rich liquid food produced by mammals.

Note by Rhyan Geiger, RDN

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Ingredients

onions (29%), tomatoes (20%), single cream (milk) (16%), red peppers (7%), water, tomato paste, rapeseed oil, garlic purée, sugar, ginger purée, salt, lemon juice concentrate, cumin, coriander leaf, coriander, paprika, margo powder, cassia, colours: paprika extract, beta-carotene, tomato powder, cloves, green cardamom, se min alt pi th s onion powder, dextrose, turmeric, rice flour, garlic powder, ginger, black pepper, star anise, acidity regulators: lactic acid, citric acid, bay leaf, chillies, fimento fenugreek leaf, modified maize starch, black cantemom, yeme pepper, nutmeg, turmeric extract, natural reunigs, fennel, fenugreek, coriander seeds, cinnamon, oregano, garlic, fennel seeds, s

Check Tikka Masla against your own diets in the app.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

About this product

Sauce · Bottle

Flavor
SavoryGarlickySpicyEarthy
Texture
Creamy
Commonly used for
CookingMeal PrepDippingGarnishing