Is Tillamook Salted Caramel Ice Cream Sandwich - 12oz/4ct Gluten Free?

Ingredients

Skim Milk, Sugar, Cream, Brown Sugar, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter, Vegetable Oil (Palm And/or Palm Kernel), Water, Condensed Skim Milk, Cocoa (Processed With Alkali), Buttermilk, Eggs, Salt, Coconut Oil, Caramel Color, Natural Flavor, Soy Lecithin, Pectin, Guar Gum, Locust Bean Gum, Xanthan Gum

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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