Is Tip Top Pizza Bases Wholemeal 12 Inch Bakery 2 pack Gluten Free?
Description
Bakery-style 12-inch bases present a mild, toasty flavor with a slightly dense, chewy interior and crisping edges when baked. Reviewers note reliable sturdiness for heavy toppings, easy, consistent oven preparation, and predictable size; common uses include homemade pizzas, quick meals, and convenient make-ahead or frozen storage for busy household use.
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Description
Bakery-style 12-inch bases present a mild, toasty flavor with a slightly dense, chewy interior and crisping edges when baked. Reviewers note reliable sturdiness for heavy toppings, easy, consistent oven preparation, and predictable size; common uses include homemade pizzas, quick meals, and convenient make-ahead or frozen storage for busy household use.
Ingredients
Whole Grain Wholemeal Wheat Flour (63%), Water, Canola Oil, Vinegar, Salt, Extra Virgin Olive Oil, Wheat Flour, Raising Agents (450, 500, 341), Dextrose, Preservative (282), Emulsifier (472e), Vitamins (Thiamin, Folic Acid).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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