Is TOFFEE WINE PEANUT BUTTER ICE CREAM Gluten Free?
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Ingredients
MILK, CREAM, SUGAR, PEANUT BUTTER BASE (PEANUTS, SUGAR, PEANUT OIL, SALT, PARTIALLY HYDROGENATED PALM OIL), TOFFEE RIPPLE (WATER, BROWN SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, BUTTER [MILK], CREAM, MODIFIED CORN STARCH, SUGAR, PECTIN, CARAMEL COLOR, POTASSIUM SORBATE [PRESERVATIVE], NATURAL AND ARTIFICIAL FLAVORS, XANTHAN GUM), TOFFEE CANDY (MILK CHOCOLATE [SUGAR, COCOA BUTTER, CHOCOLATE, NONFAT MILK, MILKFAT, LACTOSE, SOY LECITHIN {EMULSIFIER}, SALT, ARTIFICIAL FLAVOR], SUGAR, PALM OIL, BUTTER [MILK], ALMONDS [ROASTED IN COCOA BUTTER AND/OR SUNFLOWER OIL], SALT, ARTIFICIAL FLAVOR, SOY LECITHIN), PEANUT BUTTER BITS (ROASTED PEANUTS, POWDERED SUGAR [SUGAR, CORNSTARCH], CORNSTARCH AND/OR PASTEURIZED EGGS, WATER, NONFAT MILK POWDER, SALT, MOLASSES, SOY LECITHIN), NONFAT DRY MILK, GUAR GUM AND LOCUST BEAN GUM.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.