Is Tostitos Medium Queso Blanco Dip, 15 Oz. Low FODMAP?

Description
Tostitos Medium Queso Blanco Dip is a delicious dip that is perfect for making nachos or enjoying as a quick snack. It pairs perfectly with Tostitos tortilla chips. This 15 oz jar of queso blanco dip is a convenient size for sharing or indulging on your own. It offers a creamy and flavorful experience that is loved by many. People appreciate its quality and taste. Overall, Tostitos Medium Queso Blanco Dip is a fantastic choice for those looking for a tasty and easy-to-enjoy dip.

Description
Tostitos Medium Queso Blanco Dip is a delicious dip that is perfect for making nachos or enjoying as a quick snack. It pairs perfectly with Tostitos tortilla chips. This 15 oz jar of queso blanco dip is a convenient size for sharing or indulging on your own. It offers a creamy and flavorful experience that is loved by many. People appreciate its quality and taste. Overall, Tostitos Medium Queso Blanco Dip is a fantastic choice for those looking for a tasty and easy-to-enjoy dip.
Ingredients
Water, Jalapeno Peppers, Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Canola, Sunflower Oil, Modified Corn Starch, Red Bell Peppers, Maltodextrin (Made From Corn And Potato), Less Than 2% Of The Following: Salt, Yeast Extract, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey, Natural And Artificial Flavors, Monosodium Glutamate, Buttermilk, Citric Acid, Disodium Inosinate, Disodium Guanylate, Onion Powder, Acetic Acid, Milk Protein Concentrate, Sodium Hexametaphosphate, Datem, Sugar And Sodium Phosphate, Contains Milk
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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