Toufayan Bakeries Gluten Free Wraps Original
Description
Neutral, mild flavor with a soft, pliable texture that becomes slightly chewier when warmed. Commonly used for sandwiches, burritos, quesadillas and grilled wraps, it holds fillings well. Reviews often praise easy rolling and versatility, while noting occasional splitting if overfilled or handled roughly during assembly and mixed comments on freshness.
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Description
Neutral, mild flavor with a soft, pliable texture that becomes slightly chewier when warmed. Commonly used for sandwiches, burritos, quesadillas and grilled wraps, it holds fillings well. Reviews often praise easy rolling and versatility, while noting occasional splitting if overfilled or handled roughly during assembly and mixed comments on freshness.
Diet Compatibility
Ingredients
Water, Tapioca Starch, Rice Flour, Soybean Flour, Dextrose, Soybean Oil, Potato Starch, Chia Flour, Yeast, Contains 2% Or Less Of: Xanthan Gum, Salt, Rice Starch, Corn Dextrin, Polyglycerol Esters Of Fatty Acids, Mono- And Diglycerides, Fumaric Acid, Calcium Propionate, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Inulin, Cellulose Gum, Guar Gum, Sodium Bicarbonate. Contains: Soy
Stop Searching. Start Scanning.
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Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
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