Is Toufayan Bakeries Gluten Free Wraps Original Pescatarian?

Description
Neutral, mild flavor with a soft, pliable texture that becomes slightly chewier when warmed. Commonly used for sandwiches, burritos, quesadillas and grilled wraps, it holds fillings well. Reviews often praise easy rolling and versatility, while noting occasional splitting if overfilled or handled roughly during assembly and mixed comments on freshness.
Why it's a maybe for pescatarian
- monocalcium phosphate
- polyglycerol esters of fatty acids
- diglycerides
- dextrose
monocalcium phosphate
Dietitian noteCalcium phosphate, monocalcium phosphate and tricalcium phosphate all refer to a mineral salt which can be found in both rocks and bones. Absent more information on the label, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Description
Neutral, mild flavor with a soft, pliable texture that becomes slightly chewier when warmed. Commonly used for sandwiches, burritos, quesadillas and grilled wraps, it holds fillings well. Reviews often praise easy rolling and versatility, while noting occasional splitting if overfilled or handled roughly during assembly and mixed comments on freshness.
Ingredients
Water, Tapioca Starch, Rice Flour, Soybean Flour, Dextrose, Soybean Oil, Potato Starch, Chia Flour, Yeast, Contains 2% Or Less Of: Xanthan Gum, Salt, Rice Starch, Corn Dextrin, Polyglycerol Esters Of Fatty Acids, Mono- And Diglycerides, Fumaric Acid, Calcium Propionate, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Inulin, Cellulose Gum, Guar Gum, Sodium Bicarbonate. Contains: Soy
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Often paired with Pescatarian
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Where to buy
Toufayan Bakeries Gluten Free Wraps Original is available at 1 retailer
About this product
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