Toufayan Bakeries Keto Flat Bread
Description
This flatbread offers a mild, slightly savory flavor with a soft, pliable texture that toasts crisply at edges while remaining foldable, making it suitable for wraps, sandwiches, paninis, or mini pizzas. Reviewers commonly note versatility and convenience, praising its ability to hold fillings, while some mention a denser, chewier mouthfeel.
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Description
This flatbread offers a mild, slightly savory flavor with a soft, pliable texture that toasts crisply at edges while remaining foldable, making it suitable for wraps, sandwiches, paninis, or mini pizzas. Reviewers commonly note versatility and convenience, praising its ability to hold fillings, while some mention a denser, chewier mouthfeel.
Diet Compatibility
Ingredients
KETO BASE (RESISTANT WHEAT STARCH, WHEAT GLUTEN, WHEAT PROTEIN ISOLATE, OAT FIBER, SOY OIL, INULIN, CALCIUM SULFATE, GUAR GUM, SALT, FUMARIC ACID, MONOGLYCERIDES, ENZYMES, ASCORBIC ACID), WATER, VITAL WHEAT GLUTEN, OAT FIBER, ORGANIC EXTRA VIRGIN OLIVE OIL, BAKERS YEAST, CONTAINS 2% OR LESS OF: CULTURED WHEAT FLOUR (PRESERVATIVE), SALT, MONO-AND DIGLYCERIDES, INACTIVEDRY YEAST, DOUGH CONDITIONER (ENRICHED WHEAT FLOUR, [NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], ENZYMES), SESAME. CONTAINS: WHEAT, SESAME.
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