Is Trader Giotto's Gnocchi Al Gorgonzola Vegetarian?
Description
Pillowy dumplings coated in a creamy, tangy sauce, with mild sharpness balancing richness. Reviewers frequently cite consistent texture, straightforward preparation, and generous portions. Common uses include quick weeknight dinners, baked casserole adaptations, and skillet sautés. Overall reception emphasizes approachable flavor, dependable mouthfeel, and convenient versatility for casual meals at home.
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Description
Pillowy dumplings coated in a creamy, tangy sauce, with mild sharpness balancing richness. Reviewers frequently cite consistent texture, straightforward preparation, and generous portions. Common uses include quick weeknight dinners, baked casserole adaptations, and skillet sautés. Overall reception emphasizes approachable flavor, dependable mouthfeel, and convenient versatility for casual meals at home.
Ingredients
Gnocchi (water, Durum Wheat Semolina, Dehydrated Potatoes, Salt), Rehydrated Whey (milk), Cream (milk), Water, Hard Grating Cheese (pasteurized Milk, Salt, Animal Rennet), Wheat Flour, Gorgonzola Cheese Cow's Milk, Salt, Animal Rennet), Butter (milk), Emmental Cheese (cow's Milk, Salt, Animal Rennet), Sunflower Seed Oil, Salt, Garlic, Basil Extract, Black Pepper, Nutmeg. Contains Wheat, Milk.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.