Trader Giotto's Gnocchi Al Gorgonzola
Description
Pillowy dumplings coated in a creamy, tangy sauce, with mild sharpness balancing richness. Reviewers frequently cite consistent texture, straightforward preparation, and generous portions. Common uses include quick weeknight dinners, baked casserole adaptations, and skillet sautés. Overall reception emphasizes approachable flavor, dependable mouthfeel, and convenient versatility for casual meals at home.
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Description
Pillowy dumplings coated in a creamy, tangy sauce, with mild sharpness balancing richness. Reviewers frequently cite consistent texture, straightforward preparation, and generous portions. Common uses include quick weeknight dinners, baked casserole adaptations, and skillet sautés. Overall reception emphasizes approachable flavor, dependable mouthfeel, and convenient versatility for casual meals at home.
Ingredients
Gnocchi (water, Durum Wheat Semolina, Dehydrated Potatoes, Salt), Rehydrated Whey (milk), Cream (milk), Water, Hard Grating Cheese (pasteurized Milk, Salt, Animal Rennet), Wheat Flour, Gorgonzola Cheese Cow's Milk, Salt, Animal Rennet), Butter (milk), Emmental Cheese (cow's Milk, Salt, Animal Rennet), Sunflower Seed Oil, Salt, Garlic, Basil Extract, Black Pepper, Nutmeg. Contains Wheat, Milk.
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