Is Trader Joe's Chocolatey Cats Cookies Gluten Free?
Description
Rich chocolatey taste is paired with a crisp, slightly crumbly texture, making these cookies a common snack, coffee accompaniment, or dessert garnish; reviewers often mention satisfying chocolate flavor, consistent crunch, and convenient portioning, while some note variation in sweetness and occasional broken pieces arriving during shipping and packaging imperfections reported.
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Description
Rich chocolatey taste is paired with a crisp, slightly crumbly texture, making these cookies a common snack, coffee accompaniment, or dessert garnish; reviewers often mention satisfying chocolate flavor, consistent crunch, and convenient portioning, while some note variation in sweetness and occasional broken pieces arriving during shipping and packaging imperfections reported.
Ingredients
Unbleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Invert Syrup, Cocoa, Palm Oil, Whole Wheat Flour, Cocoa Processed With Alkali, Leavening (ammonium Bicarbonate, Sodium Bicarbonate), Salt, Natural Flavors, Soy Lecithin (an Emulsifier), Vegetable Mono And Diglycerides. Contains Wheat, Soy. May Contain Traces Of Egg, Milk, Coconut.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.