Is Trader Joe's Dijon Mustard With White Wine Gluten Free?
Description
Tangy, slightly sharp flavor with a subtle bright note and a smooth, creamy texture that spreads easily. Commonly used as a sandwich spread, salad vinaigrette base, marinade component, or glaze for roasted meats. Reviewers note consistent flavor and value, with occasional comments about heat level and easy jar storage options.
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Description
Tangy, slightly sharp flavor with a subtle bright note and a smooth, creamy texture that spreads easily. Commonly used as a sandwich spread, salad vinaigrette base, marinade component, or glaze for roasted meats. Reviewers note consistent flavor and value, with occasional comments about heat level and easy jar storage options.
Ingredients
water, mustard seeds, distilled vinegar, white wine (contains sulfites), salt, citric acid.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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