This product may or may not be low FODMAP as it lists 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is Trader Joe's Mozzarella Style Shreds Cashew Cheese Alternative Low FODMAP?

This product may or may not be low FODMAP as it lists 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Description

Shredded mozzarella-style cheese alternative offers a mild, slightly tangy flavor with a creamy, soft texture that partially melts and browns when heated. Commonly used on pizza, pasta, sandwiches, and casseroles. Reviewers frequently praise convenient shredding and meltability, while some report a subtle graininess or less stretch than dairy versions overall.

Ingredients

Cashew Base (water, Cashews) Coconut Oil, Potato Starch, Modified Cornstarch, Sea Salt, Natural Flavors, Yeast Extract, Cultures, Annatto Extract (for Color). Contains: Cashew, Coconut.

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.