This product may or may not be low FODMAP as it lists 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is Trader Joe's Naturally Flavored Blueberry Waffles Low FODMAP?

This product may or may not be low FODMAP as it lists 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Description

Frozen waffles deliver a pronounced blueberry flavor with a crisp exterior and a soft, pillowy interior; commonly toasted or microwaved for quick breakfasts, topped with syrup, fruit, or yogurt. Reviewers often cite convenience and tasty fruit notes, with occasional comments about uneven berry distribution or variable crispness after reheating occasionally.

Ingredients

Water, Whole Wheat Flour, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamin, Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (canola And/or Soybean, Oil), Blueberry Flavored Nuggets, (sugar, Corn Flour, Palm Oil, Natural, Flavor, Corn Starch, Fruit And Vegetable Extracts [for Color], Dried, Blueberries), Whey Powder, Contains, 2% Or Less Of Eggs, Leavening, (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Soy Lecithin (emulsifier), Pear Juice Concentrate, Pineapple Syrup, Sea Salt, Wheat Bran, Clarified Pineapple Juice, Concentrate, Natural Flavor, Peach Juice Concentrate. Contains Egg, Milk, Soy, Wheat

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.