Is Trader Joe's Organic Dressing Italian with Romano Cheese Alpha-Gal?

Description
The dressing delivers a tangy, savory, umami-rich flavor and a smooth, slightly viscous texture. Commonly used to dress salads, toss with pasta, marinate proteins, or serve as a dip, reviews note bold, versatile flavor and creamy mouthfeel, with occasional comments about a pronounced, salty intensity and varied consumer expectations.

Description
The dressing delivers a tangy, savory, umami-rich flavor and a smooth, slightly viscous texture. Commonly used to dress salads, toss with pasta, marinate proteins, or serve as a dip, reviews note bold, versatile flavor and creamy mouthfeel, with occasional comments about a pronounced, salty intensity and varied consumer expectations.
Ingredients
Water, Organic Expeller Pressed Soybean Oil, Organic Distilled White Vinegar, Organic Romano Cheese (organic Milk, Cheese Cultures, Sea Salt, Microbial Enzyme), Organic Cane Sugar, Salt, Organic Dried Garlic, Organic Egg Powder, Organic Onion Powder, Organic Natural Romano Cheese Flavor (organic Romano Cheese [organic Milk, Cheese Cultures, Salt, Microbial Enzyme], Water, Sea Salt, Canola Oil, Natural Flavor), Organic Garlic Powder, Xanthan Gum, Organic Black Pepper, Organic Dried Red Bell Peppers, Organic Dried Oregano, Organic Dried Basil, Organic Dried Tarragon, Organic Rosemary Extract (to Preserve), Organic Turmeric Powder (for Color And Spice). Contains Milk, Egg, Soy.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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