No. This product is not vegan as it lists 8 ingredients that derive from animals and 6 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Trader Joe's Yellow Mini Sheet Cake Vegan?

No. This product is not vegan as it lists 8 ingredients that derive from animals and 6 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

This yellow mini sheet cake features a sweet, classic cake flavor, tender moist crumb, and a smooth, creamy frosting. Customers commonly use it for small gatherings, office parties, and casual dessert servings; reviews note convenient portion size, consistent texture, and occasionally varying sweetness between batches, and generally positive feedback overall.

Ingredients

Cake (cane Sugar, Flour Blend [white Rice Flour, Brown Rice Flour, Potato Starch, Cornstarch, Tapioca Starch, Enzyme], Buttermilk [cultured Lowfat Milk, Salt, Sodium Citrate], Eggs [eggs, Citric Acid (to Maintain Color)], Canola Oil, Vanilla Extract [water, Ethyl Alcohol, Vanilla Bean Extractives], Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate], Salt, Xanthan Gum, Baking Soda, Beta Carotene [color]), Chocolate Frosting (powdered Sugar [sugar, Cornstarch], Unsalted Butter [cream, Natural Flavor], Cocoa Powder Processed With Alkali, Heavy Cream [pasteurized Cream], Vanilla Extract [water, Ethyl Alcohol, Vanilla Bean Extractives], Salt). Contains Milk, Egg.

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.