Is Trader Joe's Yellow Mini Sheet Cake Vegetarian?
Description
This yellow mini sheet cake features a sweet, classic cake flavor, tender moist crumb, and a smooth, creamy frosting. Customers commonly use it for small gatherings, office parties, and casual dessert servings; reviews note convenient portion size, consistent texture, and occasionally varying sweetness between batches, and generally positive feedback overall.
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Description
This yellow mini sheet cake features a sweet, classic cake flavor, tender moist crumb, and a smooth, creamy frosting. Customers commonly use it for small gatherings, office parties, and casual dessert servings; reviews note convenient portion size, consistent texture, and occasionally varying sweetness between batches, and generally positive feedback overall.
Ingredients
Cake (cane Sugar, Flour Blend [white Rice Flour, Brown Rice Flour, Potato Starch, Cornstarch, Tapioca Starch, Enzyme], Buttermilk [cultured Lowfat Milk, Salt, Sodium Citrate], Eggs [eggs, Citric Acid (to Maintain Color)], Canola Oil, Vanilla Extract [water, Ethyl Alcohol, Vanilla Bean Extractives], Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate], Salt, Xanthan Gum, Baking Soda, Beta Carotene [color]), Chocolate Frosting (powdered Sugar [sugar, Cornstarch], Unsalted Butter [cream, Natural Flavor], Cocoa Powder Processed With Alkali, Heavy Cream [pasteurized Cream], Vanilla Extract [water, Ethyl Alcohol, Vanilla Bean Extractives], Salt). Contains Milk, Egg.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.