TRADITIONAL FETA REDUCED FAT CRUMBLED CHEESE, TRADITIONAL FETA

Description

Crumbly, tangy cheese with a mildly salty, creamy finish, offering a firm yet easily crumbled texture that sprinkles well over salads, pastas, and roasted vegetables. Customers commonly note reliable flavor, convenient crumbles, and versatile use, while some comments mention variability in saltiness and occasional notes on packaging and portion consistency.

Ingredients

Reduced Fat Feta Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Vitamin A Palmitate), Powdered Cellulose To Prevent Caking, Natamycin (A Natural Mold Inhibitor)

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