Is Trek Protein Flapjacks Cocoa Oat GERD Friendly?
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Ingredients
Gluten Free Oats (25%), Rice Syrup, Soya Protein Crispies (15%) (soya Protein Isolate, Tapioca Starch, Salt), Dark Chocolate Flavour Topping (13%) [sugar, Vegetable Fats (palm Kernel*, Palm*, Shea), Fat-reduced Cocoa Powder, Emulsifier: Lecithins], Vegetable Oils (rapeseed, Palm*), Soya Flour, Sugar, Salt, Natural Flavouring. *palm Oil From Sustainable And Certified Plantations. Contains Oats and Soya. It may also contain Peanuts, Nuts and Milk.
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