Is Triple Chocolate Mochi Ice Cream, 1.25 oz Gluten Free?

Ingredients

Chocolate Chip Ice Cream (Non-fat Milk, Cream, Cane Sugar, Cocoa [Processed With Alkali], Chocolate Chips [Semisweet Chocolate [Cane Sugar, Unsweetened Chocolate, Cocoa Butter, Dextrose), Sunflower Lecithin], Locust Bean Gum, Guar Gum, Natural Flavor), Mochi Dough (Cane Sugar, Rice Flour, Water, Tapioca Syrup [Tapioca, Water, Salt, Vanilla], Egg Whites, Cocoa Powder [Processed With Alkali]

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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