Is Tropical Fruity Boba Mochi Gluten Free?

Ingredients

Lychee Mochi: Maltose, Glutinous Rice, Water, Sugar, Trehalose, Hydroxypropyl Distarch Phosphate as a Thickener, Lychee Juice, Winter Melon, Sorbitol as a Sweetener, Brown Sugar, Palm Oil, Caramelized Sugar Syrup, Mono- and Diglycerides as an Emulsifier, Salt, Brown Sugar Flavor, Lychee Flavor, Potassium Sorbate as a Preservative, Potato Starch. Mango Mochi: Maltose, Glutinous Rice, Water, Sugar, Trehalose, Hydroxypropyl Distarch Phosphate as a Thickener, Mango Juice, Winter % Melon, Sorbitol as a Sweetener, Brown Sugar, 1% Palm Oil, Mono- and Diglycerides as an 4% Emulsifier, Salt, Carotene as a Color, Brown 0% Sugar Flavor, Mango Flavor, Potassium Sorbate as a Preservative, Potato Starch. 12% Passion Fruit Mochi: Maltose, Glutinous Rice, Water, Sugar, Trehalose, Hydroxypropyl Distarch Phosphate as a Thickener, Passion 0% Fruit Juice, Winter Melon, Sorbitol as a Sweetener, Brown Sugar, Palm Oil, 0% Caramelized Sugar Syrup, Mono- and 0% Diglycerides as an Emulsifier, Salt, Beet 0% Powder and Radish Red as Colors, Brown het. 2,000 Sugar Flavor, Passion Fruit Flavor, Potassium Sorbate as a Preservative, Potato Starch.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Snack · Piece