Is Tru-Blue Food Service Garlic Butter Spread Gluten Free?
Description
Robust savory and aromatic profile with a smooth, creamy texture that softens when heated; commonly used to top bread, rolls, vegetables, seafood, pasta, or as a finishing melt. Customer reviews often note consistent flavor and convenience and spreadability in bulk form, with occasional comments about overly strong or artificial taste.
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500K+ users • 4.6★ rating
Free download • No credit card
Description
Robust savory and aromatic profile with a smooth, creamy texture that softens when heated; commonly used to top bread, rolls, vegetables, seafood, pasta, or as a finishing melt. Customer reviews often note consistent flavor and convenience and spreadability in bulk form, with occasional comments about overly strong or artificial taste.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Vegetable Oil, Butter 13%, Water, Garlic 9%, Parsley, Salt, Emulsifiers (492, 471, 322), Flavour, Vitamins A & D3, Colour (160a), Antioxidants (306,320). Contains: Soy, Milk Products. (due To Agricultural Practices) May Contain Traces Of Peanuts.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
Tru-Blue Food Service Garlic Butter Spread is available at 1 retailer
About this product
Spread · Spreadable